In 100 g (Grams) of Emu, full rump, cooked, broiled there is 2.68 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Emu, full rump, cooked, broiled.

Oil, soybean lecithin	100 g	100%
Oil, hazelnut	100 g	100%
Oil, babassu	100 g	100%
Oil, sheanut	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed	100 g	100%
Shortening, household, lard and vegetable oil	100 g	100%
Oil, sunflower, linoleic, (partially hydrogenated)	100 g	100%
Shortening bread, soybean (hydrogenated) and cottonseed	100 g	100%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated)	100 g	100%
Oil, cupu assu	100 g	100%
Oil, industrial, soy, refined, for woks and light frying	100 g	100%
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor	100 g	100%
Oil, industrial, soy ( partially hydrogenated), all purpose	100 g	100%
Butter, Clarified butter (ghee)	100 g	100%
Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%

Emu, full rump, cooked, broiled

Emu, full rump, cooked, broiled is a type of Poultry Products. The most significant nutrients in Emu, full rump, cooked, broiled are listed below.

Water	61.97 g	61.97%
Energy (calorie)	168 kcal
Energy (joule)	703 kJ
Protein	33.67 g	33.67%
Total lipid (fat)	2.68 g	2.68%
Ash	1.35 g	1.35%
Carbohydrate, by difference	0 g
Fiber, total dietary	0 g
Sugars, total	0 g
Calcium, Ca	7 mg	0.01%
Iron, Fe	6.89 mg	0.01%
Magnesium, Mg	34 mg	0.03%
Phosphorus, P	323 mg	0.32%
Potassium, K	324 mg	0.32%
Sodium, Na	110 mg	0.11%
Zinc, Zn	4.32 mg
Copper, Cu	0.285 mg
Manganese, Mn	0.036 mg
Selenium, Se	52.1 µg
Vitamin C, total ascorbic acid	0 mg

Nutrients in Emu, full rump, cooked, broiled